With the Rego 140 / 140 S planetary mixer you ensure an easier, more precise, hygienic and more pleasant processing of mass, beaten egg whites, creams and dough. Confectioners and bakers who maintain high standards of quality must ensure that their recipes taste exactly the same every time. The kneading process has been optimized under laboratory conditions, and the shapes as well as the curve and radius joints of this planetary mixer are designed to ensure an excellent dough mixture. In addition, this planetary mixer is equipped with an electronic controller. The machine's automatic run-up program is also computer controlled,internal memory and 37 programs, further protecting the tools and machine. These features and the digital time and speed indicators help confectioners and bakers ensure accurate recipe preparation.
Furthermore, the Rego 140 / 140 S planetary mixer ideally helps you to achieve consistency with a wide range of standard equipment. The planetary mixer comes standard with a stainless steel bowl, wire whisk, flat beater, dough hook and bowl trolley.